When we discovered that we can also grow equally flavourful and nutritious produce through urban farming, it became our goal to connect our community with fresher, cleaner, and tasty produce that is grown closer to home, wherever home is. Because if healthy food tastes good, healthy living will no longer be a decision but a natural choice.
about us
about us
about us
about us
about us
about us
about us
about us
about us
about us
OUR MISSION
Fuelling healthier lifestyles by growing real flavours closer to home
Many reasons brought us into urban farming, but the one that beats it all is our love for great-tasting food. Opting for healthier food options often meant that we had to compromise on taste, and a health-taste balance was largely inaccessible.
OUR VISION
Farmers of tomorrow
Our philosophy stems from a belief that urban farming exists to solve much bigger problems. Problems that not many are even aware of. Traditional agriculture methods have caused enormous strain on our planet’s resources. If we were to become the farmers of tomorrow, we will need to focus on one thing - sustainability.
Did you know that urban farming uses 7 times less land and 90% less water than traditional farming? Amazed by its efficiency, we built a home refrigerator garden as part of our university project to grow our own sustainable greens and embarked on an environmental journey.
Today, we’ve transformed into a full-fledged urban farm, using technology to harvest nature’s best and share it with the world.
Let's make a difference together!
We believe that growing food indoors and closer to our homes, wherever that may be, can improve land use efficiency and shield crops from erratic climate changes. But that’s not all.
Aside from improving the health of our planet, we want to bring more to the table; something we know we can do by providing fresher, tastier and more nutritious foods for you. Join us on our exciting journey to reimagine the future of farming!
